tonybaldwin | blog

non compos mentis

Sugar free chocolate cake

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Sugar free chocolate cake

2 cups of sweetener
1 3/4 cups of soy flour
1 cup of Hershey’s no sugar added coco
1 1/2 tea spoon of baling powder
1 1/2 tea spoons of baking soda
2 eggs
1 tea spoon of salt
1 cup of milk
1/2 cup of vegetable oil
2 tea spoons of vanilla extract

Directions
Heat oven to 350F
Flour bowl (mix all ingredients into bowl)
Back 30-35 (with my experience about 50 minutes) Or untill middle is done
Let cool for 5-15 minutes
Frosting
Melt tub of frosting in microwave at high for 50 seconds
Pour about 1/2 of the frosting on to the middle
Spread
When whole cake is covered (mostly) pour excess frosting around edges

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Written by tonybaldwin

January 25, 2011 at 10:29 pm

Posted in food, recipe, recipe

Tagged with , , ,

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